AMAZING VALUE! This Smoking Wood Chip variety pack of seven gives you the opportunity to try them all, or find your favorite flavor.
Please provide feedback on your favorite flavor from the variety bag and we will customize future listings/sets based on popularity.
Charcoal Grill – Stack chunks in center of grill and ignite using paper or starter fluid. Add enough chunks to build a strong bed of coals (12-15 pieces), let flame burn down to one inch over grid and apply food.
Gas Grill – Soak chips in water for thirty minutes, then place chips in smoker tray or wrap in heavy duty aluminum foil with holes in the top. Place chips as close to the heat source without touching the ports or the flames. Chips will smoke approximately fifteen minutes.
Flavor Guide: Smoking grilled foods with our 100% natural wood chunks adds flavor without adding calories. All grilled foods will taste fantastic with any added flavor of wood chunks. Here are our recommended parings.
Mesquite: Traditional, Strong, Spicy for beef chicken, ribs, pork, turkey, veggies.
Hickory: Strong, Hearty for beef, chicken, ribs, pork, lamb, turkey, veggies.
Apple: Delicate, Sweet for chicken, ribs, pork, fish, game, lamb, turkey, veggies.
Pecan: Warm, Mellow for chicken, ribs, pork, fish, lamb, turkey, veggie.
Cherry: Sweet, Fruity for chicken, ribs, pork, fish, game, lamb, turkey, veggies.
Oak: Mild, Woodsy for chicken, ribs, pork, fish, turkey, veggies.
Alder: Slight, Smoky, Sweet for pork, fish, game, veggies.
These wonderful chips add flavor to your food without adding calories
This exclusive bundle contains ~14 pounds of wood chips including Apple, Cherry, Alder, Oak, Hickory, Mesquite, and Pecan.
Can be used in a gas grill.
These wood chips are a 100% natural fuel source that contains no chemicals, additives or preservatives.